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A slow juice based on apple, kiwi and sage with the addition of kale. This salad can be considered a superfood already known and appreciated in the United States.
Benefits of the product
With a high nutritional density and significant health properties, Kale is an important source of vitamin K, essential for proper blood clotting. It is also a source of vitamin B6, which is essential for maintaining the immune system and stimulating brain functions.

Product Specifications

Kiwi 55%, apple 39%, kale 5,9%, sage

Fresh fruit and vegetables

Cold pressed fruit and vegetables. Without any water, sugar, colorants nor preservatives

Up to 4H out of the refrigerators

Please store this product in the refrigerator, in order to respect the cold chain (may stay up to 4hrs outside the fridge)

Suitable for a vegan lifestyle - 100% Vegan

Suitable for a vegan lifestyle

100% recyclable packaging

Why we use plastic instead of glass? Because our slow juices are HPP processed. Glass bottles would not resist the required pressure in order to not activate pathogenic micro-organisms

HPP processed

Intact organoleptic qualities and nutritional properties, thanks to High Pressure Processing (HPP)

(Average values per 100g)


180 kJ / 43 kcal


<0,5 g of which fatty acids <0,1 g


8,5 g of which sugars 8,1 g


1,7 g


0,9 g


<0,01 g

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Quality and authenticity without forgetting the taste. We guarantee you top quality products that preserve all the properties of the raw materials from which they are born. These products have a natural and genuine taste, because they are made with the best fruit and vegetables available. Our quality commitment throughout the supply chain ensures that our products meet your needs as an attentive and aware consumer but also as a good food lover.

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